Herbal Sticks

Herbal Sticks Ingredients - that the used herbs in Herbal Sticks are pure legal and approved herbs, we further declare that there is no any such herb is used which is not permitted or illegal, all herbs are potent, legal and permitted, mostly used parts are leaves, the provided information is true and correct.


Brief About Herbal Sticks – Herbal Sticks- is a mixture of Indian and Himalayan herbs (which are broadly explained below in pictorial form) – few unique combinations of herbs are used in herbal Sticks.

Brief About Herbal Sticks Preparation/ Process –
Herbal Sticks is a mixture of herbal leaves which is uniquely air and sundried (in tunnel dryer) to remove moisture to prolong preservation period than cut or chopped in to identical size to mix all leaves homogenously, optionally to enhance fragrance, if required, few floral and Fruit flavors are or can be added if required as desired.

Brief About Herbal Sticks Ingredients –
Herbal Sticks is a mixture of few herbs chopped in homogenous size the ingredients are - Basil, Bay and Turmeric Leaves. 

For Fragrant Herbal Sticks – For fragrant herbal Sticks, if required, to give any fragrance like – Fruit or Floral potpourri - a different combination of floral fragrances like Lavender, Rose, Jasmine and for fruit fragrances - pure fruit extracts like, Apple, Orange, Banana, Mint, Cherry fragrances can be used as desired.


Ingredients of Herbal Sticks (detailed information)

 

Indian Basil

Botanical Name : Ocimum sanctum
Common Name : Holy Basil, Tulsi
Part Used : Leaves
General properties :
It possesses many rich medicinal properties; few like reduces blood sugar levels, prevents peptic ulcers, and reduces stress, Hypertension, colitis and asthma. Basil is also good for cold and to reduce fever, congestion and joint pain. Due to its antibacterial and fungicide action, Basil leaves are used on itching skin, an excellent remedy to stop vomiting and anti cancer properties to mention few.

 

 

Bay Leaves

Botanical Name : Laurus nobilis Lauraceae
Common Name : Bay Leaves or Tejpat.
Part Used : Leaves
General properties :
Bay leaves is useful for treating high blood sugar, migraine, headaches, gastric ulcers, carminative, diaphoretic, digestive, diuretic, it contains compound called parthenolides this is proven and useful in treating migraine, process insulin more efficiently, which leads to lower blood sugar levels, reduces stomach ulcers, anti-inflammatory, antioxidant, antifungal , antibacterial, rheumatism, relaxing agent and aphrodisiac enhances sexual desire.

 

 

Turmeric

Botanical Name : Curcuma longa
Common Name :Turmeric, Haldi
Part Used : Leaves
General properties :

There are series of health benefits but Turmeric continues to surprise researchers in terms of its wide-ranging health benefits in short - anti-inflammatory, decreased cancer risk, detoxification, improves cognitive function, blood sugar balance, and kidney function, arthritis, digestive disorders. Two tea spoon Powder (4.40 gm) contains Manganese 17%, Iron10%, VitaminB6 5%, Fiber 4%, Copper 3%, Potassium 3%.

 

 
 
 
 
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